90m² commercial

In a central and well-frequented location in Neuhausen am Rheinfall, a fully equipped and ready-to-operate catering establishment is available for takeover.
The property offers versatile usage possibilities and is excellently suited as a restaurant, pub, bar, café, take-away, street food concept or comparable catering business.
A particular advantage is the attractive and low rent for the existing area and infrastructure.
Areas & Capacity
– Restaurant/catering area on the upper floor: approx. 93 m²
– Lower floor: approx. 65 m²
– Total area: approx. 158 m²
– Interior area with approx. 40–45 seats
– Attractive outdoor area/terrace with approx. 30 seats
Extensive catering infrastructure
The premises will be handed over with extensive inventory and existing infrastructure. This includes, among others:
– Professionally equipped catering kitchen
– Grill
– Deep fryer
– Pizza oven
– Cooling counters
– Walk-in cold room in the lower floor
– Professional hood dishwasher
– Glass dishwasher
– Equipped bar area with cooling counters
– Extraction hood / ventilation system
– Various work surfaces
– Two separate storage rooms in the lower floor
– Two cloakrooms in the lower floor
– Restaurant furniture
– Awnings for the outdoor area
– Further extensive operational equipment
Continuous investments have been made in the operation and infrastructure. Among others, investments were made in awnings, interior design, ventilation/extraction, compressor as well as the toilets.
Due to the existing kitchen, bar, spacious side rooms, storage areas and the terrace, the property offers very many possibilities for different catering concepts.
Transfer fee: CHF 180’000.–
The transfer fee includes the existing inventory, the fixtures and the investments made.
The rent is attractively low for the location, area and existing infrastructure. Further details regarding the tenancy will be disclosed upon serious interest.
The takeover of the tenancy is subject to the consent of the landlord.
Discrete marketing
For reasons of discretion, further operational details will only be disclosed upon concrete interest.
Viewings take place exclusively by prior appointment.
If interested, please send a brief introduction, details about the planned concept as well as your professional or catering background.
Only serious and concrete inquiries will be considered.